The 11th Annual Ridge Cook-Off
Saturday, March 7, 2026
Time: 4:00pm – 7:00pm
Venue: Paradise Veterans Hall
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Join us to savor the spirit of giving as local chefs cook from the heart to support Ridge teens and enrich summer camps. This tasting event will feature master and amateur chefs demonstrating their culinary skills and special recipes. Each dish entered will fall into one of four categories: appetizers, side dishes, entrees/BBQ, and desserts. The tasting will be revealed in the beginning of March after we have all the chefs signed up.
The evening will include a sampling of 16 dishes, cash bar by Paradise Rotary, live entertainment, and a raffle. We have 3 local celebrity judges select the prestigious Golden Spoon and Best Decorated Station and our 300 tickets holders vote for the People’s and Kid’s Choice awards. Be sure to get your tickets today so you don’t miss out! Tickets $20 each or $70 for a family of 4.
Contact Wendy Westphal at 530-899-0335 X2209 or wwestphal@bgcnv.org to learn more and get involved.